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  • Cultivation techniques of Xiuzhen mushroom: how can Xiuzhen mushroom prevent and cure yellow mushroom disease?

    Cultivation techniques of Xiuzhen mushroom: how can Xiuzhen mushroom prevent and cure yellow mushroom disease?

    Xiuzhen mushroom how to control yellow mushroom disease? Please introduce the method Xiuzhen mushroom yellow mushroom disease is caused by Pseudomonas aeruginosa infection, so that the fruit body discoloration and decay of the bacterial disease, generally the first tide mushroom incidence rate is higher. During the onset of the disease, mucinous pathogens appeared on the surface of the bag, and some hyphae showed yellowing symptoms, which were serious.

    2018-07-18
  • The causes and control measures of the latest mushrooms and yellow mushrooms

    The causes and control measures of the latest mushrooms and yellow mushrooms

    The mushroom we call in daily life is a kind of fungus, also known as Agaricus bisporus, white mushroom, the appearance of which is white-gray after maturity, but many farmers appear the phenomenon of yellow mushroom when planting, and there are a lot of them. Yellow mushrooms mean that mushrooms are no longer fresh.

    2020-11-10 The latest mushrooms yellow mushrooms many reasons and prevention and control measures we
  • Causes and control measures of mushroom and yellow mushroom

    Causes and control measures of mushroom and yellow mushroom

    Causes and control measures of mushroom and yellow mushroom

    2018-08-28
  • What is the cause of yellowing and death of young Morchella mushrooms? Can young Morchella mushrooms spray water?

    What is the cause of yellowing and death of young Morchella mushrooms? Can young Morchella mushrooms spray water?

    The cause of yellowing death of young Morchella mushroom is that the humidity is too high or too low, and the occurrence of diseases and insect pests will also lead to death. Young Morchella mushroom can spray water, but when the temperature of the mushroom room is above 20 ℃, it is not suitable to spray water. Each spray should be ventilated in time and do not spray stuffy water.

    2020-11-08 Sheep tripe young mushroom yellowing death cause what is the reason mushroom can
  • Picture of efficacy and function of wild yellow mushroom fungus in Qilian, Qinghai

    Picture of efficacy and function of wild yellow mushroom fungus in Qilian, Qinghai

    Apart from local mutton, there are three local specialties to take home in Xining, Qinghai: black wolfberry, green naked wine and yellow mushrooms. Black Chinese wolfberry is rich in anthocyanins, green naked wine is based on locally produced green naked as the base material, while yellow mushrooms are produced in the prairie.

    2019-07-30 Qinghai Qilian wild yellow mushroom efficacy and effect picture
  • Occurrence and Control of Xiuzhen Pleurotus ostreatus

    Occurrence and Control of Xiuzhen Pleurotus ostreatus

    In recent years, because Xiuzhen mushroom has good benefit and can fill the gap of edible mushroom products in summer, the production of Xiuzhen mushroom in Jiangshan City has developed rapidly, with a total of more than 8 million bags in 2004. But recently, some dead mushrooms appeared in some mushroom farms in Jiangshan. Through observation, it was clear that the dead mushrooms were caused by yellow mushroom disease. 1. Symptoms of Pleurotus ostreatus disease is caused by Pseudomonas aeruginosa infection, so that the fruit body discoloration and decay of the bacterial disease, generally the first tide mushroom incidence rate is higher. There is mucus on the surface of the bacterial bag during the onset of the disease.

    2019-01-11
  • Why are there so many yellow mushrooms recently?

    Why are there so many yellow mushrooms recently?

    Recently, I have received a lot of calls from mushroom farmers, saying that they have yellowed and died. I do not know what the reason is. After investigation, the author thinks that the following aspects can be used as a reference for the majority of mushroom farmers. 1. Most of the recent diseases are brown rot, brown spot, yellow spot and so on. The pathogens are verrucosporium, Verticillium, Staphylococcus heterogenes and so on. These pathogens have strong survival ability, low temperature tolerance, high humidity and normal growth in about 10 ℃. They are common pathogens from late autumn to early spring. 2 、

    2019-01-16
  • Occurrence and control of yellow mushroom disease of Pleurotus ostreatus

    Occurrence and control of yellow mushroom disease of Pleurotus ostreatus

    In recent years, the planting area of Pleurotus ostreatus has been increasing, but due to poor management and poor disease prevention concept, the incidence of yellow mushroom disease is increasing year by year. Some mushrooms shed after a tide of mushrooms, do not produce mushrooms for a long time; some come out of small mushrooms before growing up yellow, and then atrophy death, resulting in a decline in the quality of Pleurotus ostreatus, the yield is difficult to improve. For this reason, the author studied the etiology and comprehensive control techniques of the disease, and the reports are as follows: 1. Symptoms. Yellow mushroom disease is mostly caused by young mushroom cover or small mushroom.

    2019-01-16
  • How to grow yellow and green curly mushrooms? What are the technical points?

    How to grow yellow and green curly mushrooms? What are the technical points?

    Pleurotus ostreatus usually refers to yellow-green Pleurotus ostreatus, that is, Tibetan golden mushroom, which is a kind of precious edible and medicinal fungus unique to the Qinghai-Tibet Plateau, which has high nutritional value and food therapy and health care. So how to grow yellow and green curly mushrooms? What are the technical points? In fact, unfortunately.

    2020-11-09 Yellow and green curly hair mushroom how planting have which technology key points
  • Causes and control of too many mushrooms and yellow mushrooms

    Causes and control of too many mushrooms and yellow mushrooms

    The reason is mainly due to improper management in the low temperature season. In the low temperature season, the humidity in the mushroom shed may be too high, excessive water spray, too much free water attached to the mushroom body, and can not evaporate after absorbing water, resulting in the weakening of the metabolism of the mushroom body and the entry of various pathogens. Multiply in large numbers, and cause various diseases of the fruiting body. The continuous low temperature weather causes the temperature in the mushroom shed to be too low, and the edible fungus fruiting body is in a bad living environment for a long time, which leads to the disease. Some edible mushroom varieties are in 3-4 stubble, malnourished in the mushroom bag and after budding.

    2019-01-16
  • Prevention and treatment of Pleurotus ostreatus yellow mushroom disease with sticky and fragile Pleurotus ostreatus

    Prevention and treatment of Pleurotus ostreatus yellow mushroom disease with sticky and fragile Pleurotus ostreatus

    Prevention and treatment of Pleurotus ostreatus yellow mushroom disease with sticky and fragile Pleurotus ostreatus

    2018-10-27
  • A New Edible Mushroom Variety Huang Umbrella and its High-quality and High-yield cultivation techniques

    A New Edible Mushroom Variety Huang Umbrella and its High-quality and High-yield cultivation techniques

    Pholiotaadipose (Fr.) qu é l, also known as yellow mushroom, fat scale umbrella, willow mushroom, etc., belongs to fungal phylum, basidiomycetes, umbrella order, coccidiomycetes family. It generally occurs from August to October when the temperature is getting lower and larger, growing on the trunks of poplar, willow and birch, and sometimes on conifers, solitary to tufted, mostly clustered. The yellow fruit body is bright in color, golden in color, thick in flesh, crisp and tender in mushroom quality and delicious in taste. It is a kind of rare edible fungus for both food and medicine.

    2019-01-16
  • How to treat Mushroom Niang Disease

    How to treat Mushroom Niang Disease

    Mushroom Niang, also known as Geli, Mushroom Niang, Mao acid pulp, Golden Girl, belongs to the annual Solanaceae plant. There are mainly three kinds of mushroom mother, namely, red mushroom mother, yellow mushroom mother and purple mushroom mother, which are basically planted in every province of our country, as far as Heilongjiang in the north and Yunnan in the south.

    2020-11-08 Mushroom mother disease how cure mushroom mother also known as GE Li mushroom
  • The symptoms of mushroom disease

    The symptoms of mushroom disease

    The yellow spot of Pleurotus ostreatus is a disease caused by Pseudomonas sp. Gram stain showed negative reaction. The disease is a bacterial disease, it widely exists in nature, it has damage to Pleurotus ostreatus, mushroom. Disease: At the initial stage of infection, there are small spotted yellow disease areas on the cap, which expand with the growth of fruiting bodies and infect other fruiting bodies. The color becomes darker and expands to the whole cap. The whole mushroom yellows. The infected mushroom body is water-stained, but it is not sticky and does not rot. Especially, the black mushroom has yellow spots.

    2019-01-16
  • What is the difference between Lentinus edodes and winter mushrooms?

    What is the difference between Lentinus edodes and winter mushrooms?

    What is the difference between Lentinus edodes and winter mushrooms?

    2018-07-05
  • A New Variety of Pleurotus ostreatus-- Kangdi No.2

    A New Variety of Pleurotus ostreatus-- Kangdi No.2

    "Disease resistant No. 2" is a new wide-temperature Pleurotus ostreatus variety successfully bred by single spore hybridization. it has stable biological characters, strong resistance to miscellaneous bacteria, fast mushroom emergence, good mushroom shape, transportation resistance and high yield. It is an excellent strain on the market in autumn, winter and spring. Its main characteristics are as follows: 1. Resistance to yellow mushroom disease: in the environment where yellow mushroom disease or spot disease, dead mushroom and wilt mushroom occurred in the first tide-2 tide of other black varieties, "disease resistant No. 2" could produce mushroom continuously for 5 ~ 6 tides without any disease. 2. Resistance to heavy water: in the process of production management

    2019-01-16
  • "Flower of fungus" what does the nutrition of elm yellow mushroom have? How do you cook it?

    Pleurotus ostreatus is a kind of common edible mushroom such as plastic greenhouse, idle bungalow, gutter and so on. It is deeply loved by people because of its delicious taste and rich nutritional value. What are the nutrients of Pleurotus ostreatus? How do you cook it? What are the nutrients of Pleurotus ostreatus? 1. Nutritional price

    2020-11-09 "Fungi flower " Yuhuang mushroom nutrition what are they?
  • Ganoderma lucidum pest: concave yellow mushroom beetle

    Ganoderma lucidum pest: concave yellow mushroom beetle

    The concave yellow mushroom beetle (DacnejaponicaCrotch) is also known as the small mushroom beetle and the concave mushroom beetle. It belongs to Coleoptera, Fungicidae. 1. Morphological and habitual adults are 3-4.5 mm long, oval and glossy. Head yellowish brown, antennae 11 nodes, brown. The compound eye is large and spherical. The width of the anterior chest dorsal plate is wider than long, yellowish brown, and deeper in the middle. The inner edge of the base of the sheath wing has a pair of square black spots, the base of the sheath wing is semi-yellowish brown, and the end is black. Feet yellowish brown, thin. From the shoulder angle oblique to the middle seam with red and yellow markings, and red and yellow

    2019-01-16
  • What are the varieties of Flammulina velutipes?

    What are the varieties of Flammulina velutipes?

    What are the varieties of Flammulina velutipes?

    2018-07-05
  • Control methods of yellow mushroom disease of Pleurotus ostreatus

    Control methods of yellow mushroom disease of Pleurotus ostreatus

    Prevention and control methods: [1] mushroom facilities should be thoroughly disinfected, detachable supporting materials should be removed, brushed or soaked in bleach solution and dried in the sun, bleach dosage is 1: 150 times water, ground and space should be sprayed with 1:50 times Venus disinfectant solution. [2] the culture material and fermentation material should be thoroughly, and the soil-covering material should be fumigated with formaldehyde (see the control method of Agaricus verrucosporium compiled by our factory) [3] ventilation should be maintained in the mushroom room, and the air relative humidity in the mushroom room should be reduced properly to reduce the concentration of carbon dioxide in the greenhouse.

    2019-01-16